32
Beers; Mineral and aerated waters and other non-alcoholic beverages; Fruit beverages and fruit juices; Syrups and other preparations for making beverages; Fruit juice beverages (Non-alcoholic -); Non-alcoholic fruit extracts; Non-alcoholic honey-based beverages; Aloe vera drinks, non-alcoholic; Aperitifs, non-alcoholic; Cocktails, non-alcoholic; Fruit juices; Whey beverages; Aerated water (Preparations for making -); Aerated water; Hops (Extracts of -) for making beer; Ginger beer; Isotonic beverages; Beverages (Preparations for making -); Mineral water (Preparations for making -); Mineral water [beverages]; Kvass [non-alcoholic beverage]; Sherbets [beverages]; Liqueurs (Preparations for making -); Lemonades; Lithia water; Milk (Peanut -) [non-alcoholic beverage]; Malt beer; Malt wort; Orgeat; Almonds (Milk of -) [beverage]; Fruit nectars, non-alcoholic; Beer; Beer wort; Pastilles for effervescing beverages; Powders for effervescing beverages; Table waters; Must; Grape must, unfermented; Sarsaparilla [non-alcoholic beverage]; Seltzer water; Cider, non-alcoholic; Syrups for beverages; Syrups for lemonade; Smoothies; Soda water; Tomato juice [beverage]; Essences for making beverages; Waters [beverages]; Vegetable juices [beverages]; Non-alcoholic beverages
33
Alcoholic beverages (except beers); Alcoholic essences; Alcoholic beverages, except beer; Fruit (Alcoholic beverages containing -); Alcoholic extracts; Anise [liqueur]; Aperitifs; Arak [arrack]; Cocktails; Curacao; Gin; Fruit extracts, alcoholic; Distilled beverages; Bitters; Kirsch; Brandy; Anisette [liqueur]; Liqueurs; Perry; Peppermint liqueurs; Piquette; Rice alcohol; Rum; Digesters [liqueurs and spirits]; Sake; Cider; Mead [hydromel]; Spirits [beverages]; Pre-mixed alcoholic beverages, other than beer-based; Wine; Whisky; Vodka