YOLO

EUIPO EUIPO 2012 Registration expired

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The Union trademark YOLO was filed as Word mark on 09/12/2012 at the European Union Intellectual Property Office.
It was registered as a trademark on 09/12/2013. The current status of the mark is "Registration expired".

Trademark Details Last update: February 9, 2024

Trademark form Word mark
File reference 011181071
Application date September 12, 2012
Publication date September 27, 2012
Entry date September 12, 2013
Expiration date September 12, 2022

Trademark owner

Valeriusstraat 220-3
1075 GK Amsterdam
NL

Trademark representatives

Dijsselhofplantsoen 14 1077 BL Amsterdam NL

Objection / Complaint

06/21/2013: Identity of marks and G&S
Trademark
Applicant
Alexander Jelic

goods and services

29 Meat, fish, poultry and game; Meat extracts; Preserved, frozen, dried and cooked fruits and vegetables; Jellies, jams, compotes; Eggs; Milk and milk products; Edible oils and fats; Potato fritters; Potato flakes; Ajvar [preserved peppers]; Albumen for culinary purposes; Albumin milk; Alginates for culinary purposes; Aloe vera prepared for human consumption; Almonds, ground; Anchovy; Apple purée; Gherkins; Bone oil, edible; Frozen fruits; Nuts, prepared; Fish spawn (Processed -); Seeds (Processed -); Seeds (Processed sunflower -); Beans, preserved; Cranberry sauce [compote]; Butter; Buttercream; Broth; Bouillon (Preparations for making -); Cocoa butter; Mushrooms, preserved; Potato chips; Dates; Jellies for food; Edible oils; Palm kernel oil for food; Rape oil for food; Edible fats; Edible birds' nests; Eggs; Powdered eggs; Yolk of eggs; White of eggs; Peas, preserved; Fruit salads; Fruit chips; Shrimps, not live; Broth concentrates; Frosted fruits; Vegetables, preserved; Garlic (Preserved -); Vegetables, dried; Vegetables, cooked; Fruit, stewed; Gelatine; Ginger jam; Curd; Poultry, not live; Egg nog (Non-alcoholic -); Vegetables, tinned [canned (Am)]; Mousses (Vegetable -); Vegetable juices for cooking; Vegetable salads; Vegetable soup preparations; Ham; Herrings; Hummus [chickpea paste]; Tripe; Salted meats; Jams; Cheese; Rennet; Caviar; Kefir [milk beverage]; Kumys [kumyss] milk beverage; Coconut butter; Coconut, desiccated; Coconut oil; Coconut fat; Lobsters, not live; Raisins; Croquettes; Spiny lobsters, not live; Lecithin for culinary purposes; Liver; Liver pâté; Low-fat potato chips; Linseed oil for culinary purposes; Lentils, preserved; Corn oil; Margarine; Marmalade; Milk; Milk beverages, milk predominating; Ferments (Milk -) for culinary purposes; Milk products; Whey; Animal marrow for food; Milk shakes; Mussels, not live; Oysters, not live; Olive oil for food; Olives, preserved; Palm oil for food; Clams [not live]; Pectin for culinary purposes; Piccalilli; Pickles; Peanuts, processed; Peanut butter; Pollen prepared as foodstuff; Lard for food; Cream [dairy products]; Sardines; Crustaceans, not live; Shellfish, not live; Sesame oil; Whipped cream; Snail eggs for consumption; Soups; Soup (Preparations for making -); Soya beans, preserved, for food; Soya milk [milk substitute]; Bacon; Prawns, not live; Tahini [sesame seed paste]; Suet for food; Tofu; Tomato purée; Tomato juice for cooking; Tuna fish; Truffles, preserved; Onions, preserved; Pork; Fruit-based snack food; Fat-containing mixtures for bread slices; Fatty substances for the manufacture of edible fats; Fish, not live; Fish, preserved; Salted fish; Fish, tinned [canned (Am)]; Fish fillets; Foods prepared from fish; Isinglass for food; Fish meal for human consumption; Mousses (Fish -); Meat; Meat, preserved; Charcuterie; Meat, tinned [canned (Am)]; Meat extracts; Meat jellies; Fermented vegetable foods [kimchi]; Fruit, preserved; Fruit preserved in alcohol; Fruits, tinned [canned (Am)]; Fruit jellies; Fruit pulp; Fruit peel; Weed extracts for food; Game, not live; Black pudding; Sausages; Sausages in batter; Yogurt; Salmon; Sea-cucumbers, not live; Toasted laver; Silkworm chrysalis, for human consumption; Crayfish, not live; Sunflower oil for food; Sauerkraut
30 Coffee, tea, cocoa and artificial coffee; Rice; Tapioca and sago; Flour and preparations made from cereals; Bread, pastry and confectionery; Ices; Sugar, honey, treacle; Yeast, baking-powder; Salt; Mustard; Vinegar, sauces (condiments); Spices; Ice; Potato flour for food; Weeds [condiment]; Almond paste; Aniseed; Flavorings, other than essential oils; Flavorings, other than essential oils, for beverages; Flavorings, other than essential oils, for cakes; Aromatic preparations for food; Vinegar; Baking powder; Baking soda [bicarbonate of soda for cooking purposes]; Pastries; Rusks; Gluten prepared as foodstuff; Beer vinegar; Ice cream (Binding agents for -); Sausage binding materials; Cookies; Macaroons [pastry]; Bean meal; Petit-beurre biscuits; Buns; Bread; Bread rolls; Cocoa; Cocoa beverages with milk; Cocoa products; Cheeseburgers [sandwiches]; Chocolate; Chocolate beverages with milk; Mousses (Chocolate -); Chow-chow [condiment]; Chutneys [condiments]; Chicory [coffee substitute]; Edible ices; Corn flakes; Couscous [semolina]; Crackers; Cream of tartar for culinary purposes; Cream of tartar for cooking purposes; Custard; Mousses (Dessert -) [confectionery]; Cocoa-based beverages; Chocolate-based beverages; Coffee-based beverages; Tea-based beverages; Liquorice [confectionery]; Stick liquorice [confectionery]; Essences for foodstuffs, except etheric essences and essential oils; Fondants [confectionery]; Cake powder; Corn, milled; Ginger [spice]; Husked oats; Hominy grits; Oats (Crushed -); Popcorn; Corn, roasted; Husked barley; Barley (Crushed -); Barley meal; Yeast; Ferments for pastes; Glucose for culinary purposes; Gluten additives for culinary purposes; Cereal preparations; High-protein cereal bars; Chips [cereal products]; Semolina; Groats for human food; Halvah; Oatmeal; Oat flakes; Honey; Ice, natural or artificial; Iced tea; Candy; Cinnamon [spice]; Capers; Caramels [candy]; Chewing gum; Curry [spice]; Ketchup [sauce]; Cooking salt; Biscuits; Ice for refreshment; Coffee; Coffee flavorings [flavourings]; Coffee beverages with milk; Artificial coffee; Royal jelly; Condiments; Infusions, not medicinal; Allspice; Sauces [condiments]; Seasonings; Gingerbread; Cloves [spice]; Turmeric for food; Linseed for human consumption; Spring rolls; Noodle-based prepared meals; Macaroni; Corn meal; Hominy; Maltose; Marinades; Marzipan; Mayonnaise; Meal; Wheat flour; Farinaceous foods; Flour-milling products; Molasses for food; Mustard; Mustard meal; Malt for human consumption; Malt biscuits; Malt extract for food; Muesli; Sweeteners (Natural -); Noodles; Nutmegs; Coffee (Unroasted -); Unleavened bread; Breadcrumbs; Pancakes; Gruel, with a milk base, for food; Pasta; Pasties; Pies; Lozenges [confectionery]; Pepper; Mint for confectionery; Peppermint sweets; Pesto [sauce]; Petits fours [cakes]; Peppers [seasonings]; Pizzas; Vegetal preparations for use as coffee substitutes; Powders for ice cream; Pralines; Meat tenderizers, for household purposes; Stiffening whipped cream (Preparations for -); Bee glue; Puddings; Quiches; Ravioli; Relish [condiment]; Rice; Rice cakes; Ice cream; Saffron [seasoning]; Sago; Sandwiches; Celery salt; Dressings for salad; Cereal-based snack food; Rice-based snack food; Sweetmeats [candy]; Soya bean paste [condiment]; Soya flour; Soya sauce; Sorbets [ices]; Spaghetti; Spices; Star aniseed; Golden syrup; Sugar; Ham glaze; Frosting [icing] (Cake -); Confectionery; Confectionery for decorating Christmas trees; Almond confectionery; Peanut confectionery; Sushi; Pastry; Cakes; Tabbouleh; Tacos; Tapioca; Tapioca flour for food; Wheat germ for human consumption; Tea; Tomato sauce; Tortillas; Garden herbs, preserved [seasonings]; Vanilla [flavoring] flavouring; Vanillin [vanilla substitute]; Thickening agents for cooking foodstuffs; Vermicelli [noodles]; Tarts; Meat pies; Meat gravies; Oat-based food; Fruit jellies [confectionery]; Coulis (Fruit -) [sauces]; Waffles; Frozen yogurt [confectionery ices]; Sea water for cooking; Starch for food; Salt for preserving foodstuffs; Leaven

Trademark history

Date Document number Area Entry
July 13, 2023 Extension, Trade mark expired
September 27, 2012 Change Representative, Published

ID: 11011181071