Rosso Corallo Logo (EUIPO, 10/12/2011)
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The Union trademark Rosso Corallo was filed as Figurative mark on 10/12/2011 at the European Union Intellectual Property Office.
It was registered as a trademark on 02/28/2012.
The current status of the mark is "Registration expired".
Logodesign (Wiener Klassifikation)
#Coral, coral reef
| Trademark form | Figurative mark |
| File reference | 010374239 |
| Application date | October 12, 2011 |
| Publication date | November 21, 2011 |
| Entry date | February 28, 2012 |
| Expiration date | October 12, 2021 |
Trademark owner
Abu Rumanah - Hafez Ibrahim street, real estate 2208/4
Sharkasiyah, DAMASCO
SY
Sharkasiyah, DAMASCO
SY
Trademark representatives
Via Giardini, 474 Scala M
41124 Modena
IT
goods and services
3
Soaps; Shampoos; Perfumery, essential, oils, cosmetic, hair lotions; Dentifrices
9
Spectacles
18
Leather and imitations of leather, and goods made from these materials and not included in other classes; Bags, holdalls, handbags, backpacks, trunks and travelling bags, key cases, key rings of leather, wallets, purses, briefcases of leather, card holders, make-up bags, umbrellas
25
Clothing for men, women and children in all kinds of textiles or materials, including skirts, trousers, shorts, jeans, shirts, blouses, jerseys, jumpers, tee-shirts, camisoles, jumpsuits, tracksuits, cloaks, coats, overcoats, blousons, stuff jackets, jackets, wind-resistant jackets, raincoats, stockings, tights, hats, headgear, scarves, gloves, ties, bathing suits, belts, shoes, beach shoes, slippers, boots, gymnastic shoes, tennis shoes, bath robes, leotards, underwear, sportswear
30
Coffee, tea, cocoa, sugar, rice, tapioca, sago coffee substitutes; Flour and preparations made from cereals, bread, pastry and confectionery, ices; Honey, treacle; Yeast, baking-powder; Salt, mustard; Vinegar, sauces (condiments); Spices; Ice
Trademark history
| Date | Document number | Area | Entry |
|---|---|---|---|
| August 12, 2022 | Extension, Trade mark expired | ||
| January 24, 2013 | Change Representative, Published |
ID: 11010374239