EUIPOProtect this trademark from copycats!
With our trademark monitoring alerts, you are automatically notified by email about copycats and free riders.
The Union trademark ACADEMIA BARILLA was filed as Word mark on 10/03/2011 at the European Union Intellectual Property Office.
It was registered as a trademark on 02/14/2012.
The current status of the mark is "Trademark registered".
| Trademark form | Word mark |
| File reference | 010308708 |
| Application date | October 3, 2011 |
| Publication date | November 7, 2011 |
| Entry date | February 14, 2012 |
| Expiration date | October 3, 2021 |
Trademark owner
Via Mantova, 166
43122 Parma
IT
43122 Parma
IT
Trademark representatives
Piazza Armando Diaz, 7
20123 Milano
IT
goods and services
29
Meat, fish, poultry and game; Meat extracts; Preserved, frozen, dried and cooked fruits and vegetables; Jellies, jams, compotes; Eggs, milk and milk products; Edible oils and fats
30
Coffee, tea, cocoa, sugar, rice, tapioca, sago coffee substitutes; Flour and preparations made from cereals, bread, pastry and confectionery, pasta, biscuits, ices; Honey, treacle; Yeast, baking-powder; Salt, mustard; Vinegar, sauces (condiments); Spices; Ice
32
Beers; Mineral and aerated waters and other non-alcoholic drinks; Fruit drinks and fruit juices; Syrups and other preparations for making beverages
33
Alcoholic beverages (except beers)
35
Advertising; Business management; Business administration; Office functions
41
Education; Providing of training; Entertainment; Sporting and cultural activities
42
Scientific and technological services and research and design relating thereto; Industrial analysis and research services; Design and development ofcomputer hardware and software
43
Restaurant services (food); Arranging temporary accommodation
Trademark history
| Date | Document number | Area | Entry |
|---|---|---|---|
| March 7, 2021 | Extension, Notification of expiry of trade mark | ||
| February 12, 2021 | Transfer / Change of address, Published | ||
| January 3, 2018 | Change Representative, Published |
ID: 11010308708