29
Meat, fish, poultry and game; Meat extracts; Preserved, frozen, dried and cooked fruits and vegetables; Jellies, jams, compotes; Eggs, milk and milk products; Edible oils and fats
31
Agricultural, horticultural and forestry products and grains not included in other classes; Live animals; Fresh fruits and vegetables; Seeds, natural plants and flowers; Foodstuffs for animals; Malt
35
Advertising; Business management; Business administration; Office functions; Business consultancy and information; Collection, storage and processing of business and financial information and data; Arranging commercial studies and compiling commercial reports; Market analysis, market research, marketing studies; Advertising, publicity and sales promotion for the trading of fruit; Devising and organising advertising campaigns; Dissemination of advertising matter; Marketing; Business organisation management and business economics consultancy; Consultancy and information in the field of business management, marketing and management of commercial affairs, all in relation to commercialising the trading of fruit; Setting up and management of databases; Organization of fairs and exhibitions for commercial or advertising purposes; Business mediation in the trading of fruit; Retailing and import and export of fresh fruits and vegetables
36
Insurance; Financial affairs; Monetary affairs; Real estate affairs
39
Transport; Packaging and storage of goods; Travel arrangement
42
Scientific and technological services and research and design relating thereto; Design and development of computers and computer software; Computerisation consultancy and consultancy on the selection of computer hardware and software; Computer programming; Services of ICT specialists, including consultancy in the field of information and communications technology; Consultancy on the use and application of computer software; Setting up codes of conduct and trade and ensuring compliance therewith in the context of issuing quality marks; Certifying quality systems in the field of the trading of fruit; Certification in relation to issuing quality marks; Quality control, including issuing quality marks and quality guarantees