3
Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations
4
Firelighters; candles, wicks, tapers and nightlights
5
Pharmaceutical and sanitary substances; dietary foods for medical use; foods for babies; plasters, materials prepared for bandaging; disinfectants, nappies, medicated wipes
16
Paper and paper articles; cardboard and cardboard articles; printed plastic cards; photographs; stationery; calendars; adhesive materials (stationery); office requisites (except furniture); albums and almanacs; teaching materials; drawing and painting instruments and requisites; paint brushes; easels; modelling materials; paintings; posters; postcards; fountain pens and nibs; paperweights; table linen of paper; paper place mats; paper coffee filters; babies napkins of paper and cellulose (disposable); table napkins of paper; napkins of paper for removing make-up; toilet paper; paper towels; nappies; refuse sacks and bags of plastic; refuse sacks and bags of paper; bags for microwave cooking; paper replacement bags for vacuum cleaners; wipes of paper or tissue; wipes of cellulose; cling film; cling film plastics for packaging; foils of plastic for wrapping and packaging; wrapping paper
29
Meat, fish, poultry and game (none being live); meat extracts; preserved, dried, frozen, canned and cooked fruits and vegetables; jellies, jams; eggs, milk and milk products; nuts; edible oils and fats; fat containing mixtures and fat based preparations for bread, pastry and dough and products therefor; cream cheese and cheese products; potato products; prepared meals and ingredients therfor included in Class 29; snack foods; soups; desserts; all included in Class 29
30
Sugar, rice, tapioca, sago; flour, cereals and preparations made from cereals; bread, pastry and non-medicated confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; pastries; pasta and pasta products; snack foods; seasonings; salad dressings; ice cream; chocolate and chocolates; puddings and desserts; snack foods included in class 30; fruit sauces; sauces and other food dressings
31
Agricultural and horticultural products; fresh fruits and vegetables; seeds; fresh nuts; live plants and flowers
32
Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages
35
The bringing together for the benefit of others a variety of goods, namely clothing, footwear and headgear, hand-operated utensils and appliances for household use, cleaning preparations and apparatus, kitchen appliances, kitchen implements, cooking implements, cooking appliances, furniture, rugs, door mats, telephone apparatus and instruments, stationery, books, magazines, periodicals, newspapers, literary material, packaging, printed matter, maps, hammocks, tents and tarpaulins, groceries, fresh and frozen foods and prepared foods, meat, poultry and game, fruit and vegetables, oils and fats, preserves, pickles, food and drinks, dairy products, bread, confectionery, cakes, ice cream, frozen confections, sugar, condiments, alcoholic beverages and non-alcoholic beverages, tobacco, smokers' articles, personal toiletries, perfumes and cosmetics, health and beauty products, sanitary materials and preparations, brushes and cleaning apparatus and materials, catering products, nappies, napkins, medicines and pharmaceuticals, sporting goods and articles, bags, luggage, toys, games and playthings, glassware and other tableware, cutlery, home furnishings, oils and fuels, firelighters and barbeque sets, garden furniture, plants and flowers, records, tapes, CDs, DVDs and other audio visual materials, computer software, contraceptives, heating, electrical and lighting apparatus, allowing customers to conveniently view and purchase those goods in a supermarket and grocery store