29
Edible oils; edible fats of plant origin; margarine; shortening of plant origin; vegetable ghee [edible fats]; vanaspati [edible fats]; hydrogenated vegetable oils; nuts, prepared; cashew kernels, processed; peanuts, processed; peanutbutter; fruit, preserved; raisins; fruits, tinned; salads; potato chips; vegetables, dried; vegetables, preserved; vegetables, cooked; mushrooms, preserved; tofu; beans, preserved; albumen for food; eggs; cheese; crustaceans [not live]; shellfish [not live]; fish (food products made from); fish, preserved; soups; fruit jellies; cranberry sauce [compote]
30
Yeast; leaven; salt; mustard; vinegar; garden herbs, preserved
31
Rice, unprocessed; beans, fresh; fruit, fresh; nuts [fruits]; peanuts [fruits]; cashew nuts; garden herbs, fresh; mushrooms, fresh; vegetables, fresh; grains [cereals]; grains [seeds]; cereal seeds, unprocessed; sesame; barley; copra; malt for brewing and distilling; plant seeds; plants; flowers, natural; flowers, dried, for decoration; crustaceans [live]; shellfish [live]; live animals; fish, live; pet food; foodstuffs for animals; by-products of the processing of cereals, for animal consumption; agricultural, horticultural and forestry products and grains not included in other classes