29
Meat, fish, poultry and game; Meat extracts; Preserved, frozen, dried and cooked fruits and vegetables; Jellies; Jams, compotes; Eggs, milk and milk products; Edible oils and fats; Meat, fish, seafood (not live), poultry and game, and goods made therefrom in fresh, frozen, dried, smoked and semi-prepared form; Charcuterie and sausages; Meat, fish, poultry, game, fruit and vegetable preserves; Meat, fish, poultry, game, fruit and vegetable jellies; Preparations, ready meals and prepared meal components, mainly comprising meat and/or meat products and/or fish and/or fish products and/or seafood and/or poultry and/or poultry products and/or game and/or game products, including with added vegetables, potatoes, pasta and/or rice, including the aforesaid goods, where possible, being in frozen, preserved, powdered and/or dried form; Spreads in class 29; Weed extracts for food; Alginates for food; Stock; Ground nuts, processed; Isinglass for food; Broth concentrates; Broth; Rennet; Almonds, ground; Nuts, processed; Pectin for culinary purposes; Mushrooms (preserved); Pollen prepared as foodstuff; Protein for human consumption; Silkworm chrysalis, for human consumption; Gelatine for food use; Soups; Soup (Preparations for making -); Preserved truffles; Edible birds' nests; Preparations for making bouillon
30
Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; Flour and preparations made from cereals; Bread, pastry and confectionery, ices; Honey, treacle; Yeast, baking-powder; Salt; Mustard; vinegar, sauces(condiments); Spices; Ice; Meat, fish, poultry and game sauces; Spreads (included in class 30); Preparations, ready meals and prepared meal components, mainly comprising pasta and/or rice and/or baked goods, including with added meat, meat products, fish, fish products, seafood, poultry, poultry products, game, game products, vegetables and/or potatoes, including the aforesaid goods, where possible, being in frozen, preserved, powdered and/or dried form; Flavourings, other than essential oils, for beverages; Flavorings, other than essential oils; Flavourings, other than essential oils, for cakes; Thickening agents for cooking foodstuffs; Ice cream (Binding agents for -); Essences for foodstuffs, except etheric essences and essential oils; Meat tenderisers, for household purposes; Spring rolls; Royal jelly for human consumption, not for medical purposes; glucosefor food; Capers; Gluten for food; Maltose; Sea water (for cooking); Mint for confectionery; Propolis (bee glue) for human consumption; Puddings; Whipped cream (Preparations for stiffening -); Sandwiches; Powders for ice cream; Sushi; Sausage binding materials
31
Grains and agricultural, horticultural and forestry products, included in class 31; Live animals; Live fish; Live prawns; Live shellfish; Crustaceans, live; Fresh fruits and vegetables; Seeds, natural plants and flowers; Foodstuffs for animals, malt; Aromatic sand for pets (litter); Feed additives not for medical purposes; Sandpaper for domestic animals (litter); Protein for animal consumption; Litter peat