5
Dietetic substances for medical use, dietetic food for medical use, malt for pharmaceutical use; all above products excluding products being dietetic beverages for medical use, medical beverages, mineral waters for medical use, vitamin preparations, medical infusions and tinctures, herbs and teas for medical use, food for babies
29
Meat, meat and butcher's products, sausages, fish, poultry, venison, meat extracts, stocks, preserved, dried and cooked fruits and vegetables, fruit and vegetables preserved in alcohol, eggs, powdered eggs, milk products, cheeses, edible oils and fats, butter, chocolate butter, cocoa butter, coconut butter, margarine, lard, fruit and vegetable products, frozen fruits and vegetables, frozen fruit and vegetable blends, frozen ready made vegetarian dishes and dishes with meat, fruit and vegetable salads, fruit peels, gelatine for food, fruit chips, sugar-coated fruits, tinned fruits and vegetables, candied fruits, frutti di mare, soups, ingredients for making soups, preserved mushrooms, dietetic food, low fat and cholesterol food, pollen prepared as foodstuff, raisins, almonds, delicacies; all above goods excluding goods being: jellies, fruit jellies, jams, fruits boiled in water with sugar (compotes), milk, milk beverages, beverages containing predominating amount of milk, fruit smoothie, vegetable and fruit-vegetable smoothie with predominant amount of milk, yoghurts, kefir, fruit mousses, fruit and vegetable products being mouses, fruit and vegetable pomaces, fruit pulp, fruit and vegetable products being concentrates, tomato concentrates, fruit and vegetable products being drinks and juices included in this class
30
Sugar, natural sweetening agents, natural sweeteners, rice, tapioca, sago, flour, pasta, frozen farinaceous foods, ready-made meals based on cereal and flour, ravioli, pizzas, lasagne, farinaceous food pastes, cereal preparations, groats, muesli, bread, bakery products, decorations for cakes and pastries, toppings for cakes and pastries, cakes, petits fours (cakes), cookies, biscuits, cake powder, confectionery, sweets, fruit jellies; Chocolate, ices, ice-cream, powder for edible ices, binding agents for ice-cream, sherbets, honey, propolis and other bee products, molasses for food, yeast, baking yeast, baking powder, salt, mustard, vinegar, sauces (condiments), salad dressings, spices, herb seasonings, thickening agents for cooking foodstuffs, chewing-gum, not for medical purposes, ketchup, mayonnaise, meat gravies
31
Agricultural, horticultural and forestry products and grains not included in other classes, live animals, live seafood, crustaceans, fish, fresh fruits and vegetables, citrus fruit, fruits of the forest, mushrooms, herbs, peppers (plants), seeds, natural plants and flowers, seed germ for botanical purposes, plant sprouts, foodstuffs for animals, malt
40
Production to order of third parties of food excluding goods being: jellies, fruit jellies, jams, fruits boiled in water with sugar (compotes), beverages, smoothie, fruit and vegetable mousses, fruit and vegetable pomaces, fruit pulp, fruit and vegetable concentrate, fruit and vegetable juices, concentrated fruit and vegetable juices and drinks, and excluding fruit extrusion services
43
Services of providing food and drinks, preparation of dishes, drinks and food, catering services, running bars, cafeteries, coffee bars, restaurants, snack-bars, canteens, gastronomical points, services of temporary accommodation, running tourist houses, guest houses, hotels