29
Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats; Soup base; Prepared vegetable for gomoku chirashi sushi; Natto (fermented soybeans); Soup base for nabe; Grated radishes with hot pepper; Prepared vegetable for kamameshi; Powdered soup stock; Kneaded japanese plums; Albumen for food; alginates for food; almonds, ground; bouillon; bouillon; bouillon concentrates; bouillon (Preparations for making -); broth; broth; broth concentrates; casein for food; croquettes; fatty substances for the manufacture of edible fats; gelatine for food; isinglass for food; mushrooms, preserved; nuts, prepared; peanuts, processed; pectin for food; pollen prepared as foodstuff; protein for human consumption; rennet; soups; soup (Preparations for making -); truffles, preserved; weed extracts for food
30
Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice; Sushi seasoning; Seasoned vinegar; Soy sauce and citrus juice; Citrus seasoning; Sweet seasoning (mirin flavored seasoning); Salad dressing; Dipping sauce for shabu-shabu (sesame flavor); Dipping sauce for shabu-shabu (soy sauce flavor); Seasoning soup base; Sukiyaki sauce; Seasoned soy sauce for meat dumpling; Sesame sauce; Teriyaki sauce; Dried starch noodle; Japanese arrowroot starch noodle; Japanese rice seasoning [furikake]; All liquid condiments; Jellied sauce, soup base for nabe; Mixes for seasoning rice dishes; Powdered vinegar; Powdered condiments; Aromatic preparations for food; bee glue [propolis]for human consumption; beverages (Flavorings [flavourings], other than essential oils, for -); binding agents for ice cream [edible ices]; cakes (Flavorings [flavourings], other than essential oils, for -); capers; essences for foodstuffs [except etheric essences and essential oils]; flavorings, other than essential oils; flavorings, other than essential oils, for beverages; flavorings, other than essential oils, for cakes; flavourings, other than essential oils; flavourings, other than essential oils, for beverages; flavourings, other than essential oils, for cakes; glucose for food; gluten for food; ices (Binding agents for edible -); ice cream (Binding agents for -); ices (Powder for edible -); malt extract for food; maltose; meat tenderizers for household purposes; meat tenderizers, for household purposes; mint for confectionery; powders for ice cream; propolis [bee glue] for human consumption; puddings; royal jelly for human consumption [not for medical purposes]; sandwiches; sandwiches; sausage binding materials; sea water [for cooking]; starch for food; stiffening whipped cream (Preparations for -); sushi; sushi; thickening agents for cooking foodstuffs; Sweeteners (Natural -); whipped cream (Preparations for stiffening -)
32
Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages; Vinegar-based drink
33
Alcoholic beverages (except beers); Mirin (cooking rice wine)