5
Supplementary processed foods mainly consisting of vegetables and plants in the form of powders, grains, tablets, capsules, liquids or jellys; supplementary processed foods mainly consisting of milk in the form of powders, grains, tablets, capsules, liquids or jellys; supplementary processed foods mainly consisting of meat in the form of powders, grains, tablets, capsules, liquids or jellys: supplementary processed foods mainly consisting of fisheries in the form of powders, grains, tablets, capsules, liquids or jellys
29
Milk and milk products including yoghurts; processed meat products; processed fisheries products; processed vegetables and fruits; fried tofu pieces (Abura-age); freeze-dried tofu pieces (Kohri-dofu); jelly made from devils' tongue root ( Konnyaku); soya milk (milk substitute); tofu; fermented soybeans (Natto); processed egg; curry, stew and soup mixes
31
Fresh vegetables; fruits (fresh); malt (not for food); foxtail millet (un processed); proso millet (unprocessed); sesame (unprocessed); buckwheat (unprocessed); corn (unprocessed grain); Japanese barnyard millet (unprocessed); wheat, barley and oats (unprocessed); unprocessed rice; sorghum (unprocessed); animal foodstuffs; spores and spawn (for agricultural purposes) and other seeds and bulbs; eggs for hatching