29
Meat, fish, poultry and game, and goods made therefrom in fresh, frozen, smoked and semi-prepared form, including the aforesaid goods in the form of rissoles, or being extracts; Charcuterie and charcuterie preserves; Poultry and game meat pies; Ready-made meals, mainly comprising meat and fish; Jellied fish and fish marinades; Meat, fish, poultry, game, vegetable, fruit and soup preserves, including the aforesaid goods being frozen; Meat, fish, fruit and vegetable jellies; Preserved fruits and vegetables; Dried fruit, exclusively being ingredients in sweets and chocolate goods; Potato flour for food, mixed pickles; Sausage, meat, fish, poultry and vegetable salads; Ragout and prepared meals in preserved form, mainly consisting of a portion of meat with vegetables, potatoes, rice or noodles; Soups and stock, including soup and stock in the form of extracts; Eggs, milk and milk products, namely butter, cheese and cheese preparations, cream, yoghurt and yoghurt desserts, creme fraiche, kefir, whey and milk powder for food, condensed milk; Food prepared from milk, whey, yoghurt, cream, juices and/or fruit and binding agents containing starches; Eggs, edible oils and fats; Marmalades and jams, mixtures of honey and/or prepared fruits, in preserved form, including the aforesaid mixtures being spreads; Tofu and Products made from tofu, included in class 29; All goods included in this class also being delicatessen foods; Dietetic foodstuffs and/or food supplements not adapted for medical use, with a base of proteins, fats, fatty acids, with added vitamins, minerals, trace elements, either singly or in combination, included in class 29; Food supplements with a protein base
30
Coffee, cocoa; Rice, tapioca, sago, coffee substitutes; Flour and preparations made from cereals, bread, pastry and confectionery, in particular pralines, flour, cookies, cakes, tarts, strudel, ices; Honey, Molasses for food, Mustard; Vinegar; Delicatessen items, included in class 30; Ready-to-serve meals made mainly of noodles; Dressings; Golden syrup, Desserts, Blancmanges, Quark preparations, rice pudding and semolina made with milk, Fruit desserts, Ices and powder for ices; Confectionery and chocolate goods, in particular sweets, chocolates, cocoa based products; Oil seeds for food and compounds made therefrom, namely marzipan, persipan and nougat; Marzipan, persipan and nougat products; Also nut-nougat creams and almond-nougat creams that can be used as spreads, spreads mainly consisting of sugar and oil seeds; Dietetic foodstuffs and/or food supplements not adapted for medical use, with a base of carbohydrates, roughage, with added vitamins, minerals, trace elements, either singly or in combination, included in class 30
31
Grains and agricultural, horticultural and forestry products, included in class 31; Seeds, natural plants and flowers; Foodstuffs for animals; Cat litter and litter for small animals, bird sand; Fresh fruits and vegetables
32
Mineral and aerated waters and other non-alcoholic drinks; Fruit beverages and fruit juices; Syrups and other preparations for making beverages; Non-alcoholic milk beverages (milk predominating); Non-alcoholic beverages of milk, whey, yoghurt, cream, jellies
33
Alcoholic beverages (except beers); Alcoholic essences; Alcoholic extracts; Alcoholic fruit extracts
43
Services for providing food and drink and temporary accommodation, in particular bars, cafés, cafeterias and restaurants, supplying coffee for offices, party services; Temporary accommodation reservations