29
Meat, sausage, fish (including processed shellfish, crustaceans and molluscs), poultry and game; meat, sausage, poultry, game and fish products; meat extracts; fruit, vegetables, herbs and potatoes in preserved, dried, cooked, frozen or prepared form; Potato products, namely fried, boiled, deep-fried or precooked potatoes, French fries, potato croquettes, potato fritters, potato dumplings, fried potatoes; meat, sausage, fish, fruit and vegetable jellies; edible oils and fats, including margarine and lard; cooking oils, cooking fats, separating oils and separating fats for cooking; meat, sausage, fish, fruit and vegetable preserves; delicatessen salads and frozen food, mixed, semi-prepared (including fillings) and prepared meals, including preserved meals, all mainly consisting of meat, sausage, fish, poultry, game, prepared fruit and vegetables, pulses, potatoes, corn and/or potato products; mixed pickles; bouillon extracts and other meat stock preparations, in particular meat stock granules; instant soups, soup concentrates; preparations for making soups, in particular meat and vegetable stock cubes; food supplements, dietetic substances and food supplements for non-medical purposes (included in class 29)
30
Sugar, rice, tapioca, sago; flour and preparations made from cereals (except foodstuffs for animals and snacks); corn flakes (for food); cereals for human consumption, in particular oat flakes or other cereal flakes, in particular being breakfast foodstuffs; potato flour, semolina; pasta, prepared pasta meals and pasta preserves; delicatessen salads as well as frozen food, mixed, semi-prepared (including with fillings) and prepared meals, including preserved meals, mainly consisting of pasta, rice, farinacious foods and/or potato flour, including the aforesaid goods with added spices and sauces (including salad dressings) and/or combined with bread or bread rolls (including hamburgers or sandwiches); pies, namely meat pies, pies mainly filled with meat, fish, fruit or vegetables and empty pie cases; bread; long-life bakery products, in particular crispbread; pizzas, including preserved pizzas; yeast, baking powder, essences for baking (except essential oils); salt for food, mustard, pepper, vinegar, sauces (including salad dressings), powdered sauces and sauce extracts (including the aforesaid goods for salad dressings), salad dressings; mayonnaise; ketchup, spices and condiments; condiments, in particular meat and vegetable stock cubes and soup seasonings, stock paste preparations, vegetable extracts being additives for foodstuffs and meat; ice; food supplements, dietetic substances and food supplements not adapted for medical purposes (included in class 30)