16
Printed matter; printed publications; books; manuals; periodicals; magazines; diaries; calendars; posters; advertising and promotional literature and material; instructional and teaching material; artist's materials; drawing and writing materials; pens, pencils, crayons; stationery
21
Household or kitchen utensils or containers; crockery; cups; mugs; plates: cookware; kitchenware; glassware; earthenware; porcelain
25
Clothing; overalls; articles of leisure clothing; T-shirts; sweatshirts; trousers; footwear; headgear
41
Provision and maintenance of recognised standards for food services, food quality, food design and food presentation in the form of examination and competition awards; training and educational services relating to food and drink; training and educational services relating to cookery, catering, tourism and hospitality; arranging, conducting competitions and awards; arranging, conducting and organising conferences, demonstrations, displays, exhibitions and seminars; information, advisory and consultancy services relating to the aforementioned services
42
Quality control; quality testing; quality audits; services relating to the provision of quality assurance grading schemes for food and beverages, and for individuals or organisations providing food, and/or beverages and/or temporary accommodation, and /or catering services; accreditation services; grading of hotels and restaurants; grading of catering services: grading of accommodation; setting standards for the provision of food and/or beverages, and/or temporary accommodation; information, advisory and consultancy services relating to the aforementioned services
43
Services for providing food and drink; temporary accommodation; information, advisory and consultancy services relating to the aforementioned services