NADLER Logo (EUIPO, 06/27/2003)
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The Union trademark NADLER was filed as Figurative mark on 06/27/2003 at the European Union Intellectual Property Office.
It was registered as a trademark on 02/07/2005.
The current status of the mark is "Registration expired".
Logodesign (Wiener Klassifikation)
#One quadrilateral #Quadrilateral figures with one or more convex or concave sides, quadrilateral with one side curved #Quadrilaterals containing one or more letters #Quadrilaterals containing other inscriptions #Letters containing written or typographical matter #One letter #Letter 'N'
| Trademark form | Figurative mark |
| File reference | 003241221 |
| Application date | June 27, 2003 |
| Publication date | July 12, 2004 |
| Entry date | February 7, 2005 |
| Expiration date | June 27, 2013 |
Trademark owner
Scharnhölzstr. 330
46240 Bottrop
DE
46240 Bottrop
DE
goods and services
3
Dietetic foodstuffs for children and invalids
29
Meat, fish, shellfish (including live shellfish), poultry and game, including all the aforesaid goods in prepared or preserved form; meat extracts (current state): dried and cooked fruits and vegetables; apple jellies; jams, eggs, milk and milk products, namely yoghurt products, cheese products, pickles; imitation products made from fish; meat and fish products, meat, fish, vegetable, fruit preserves, meat, fish, fruit and vegetable jellies; butter, margarine; edible oils and fats; marinades, namely rollmops, Bismarck herrings, small unfilleted herrings, marinated herring fillets; herring fillets and parts of herrings in various dips and sauces, namely herring fillets in tomato sauce, herring fillets in cream sauce, herring in tubs, pickled herring with sour cream, herring fillets in stoneware pots; anchosen, namely herring fillets with herbs, young herring fillets; fried fish, namely fried herrings, fried herring fillets, fried rollmops; cooked fish products, namely herrings in jelly, rollmops in jelly; shrimps in aspic, smoked rock salmon in aspic; smoked fish, namely mackerel, smoked eel, smoked herring, salmon; trout; pollack cuts; pollack pieces; real caviar and German caviar; anchovy fillets; anchovy paste; horseradish preparations for food, namely vegetable horseradish, ready-to-serve horseradish, horseradish in mayonnaise, ragout fin, soups; fresh prepared meals, mainly consisting of meat, fish, vegetables; potatoes and pasta; meat salads, herring salads, poultry salads, noodle salads, and salads containing meat or fish with vegetables and/or fruit in mayonnaise and sauces; dressings, salad cream and yoghurt creams; egg salads; raw food and vegetable salads, namely party salads, mainly consisting of white cabbage, cucumbers, celery, carrots, peppers, sweetcorn, herbs and mayonnaise, carrot salads, celery salads, white cabbage and red cabbage salads; potato salads; Russian eggs and meat products in jelly
30
puddings and creams with a milk and cream base, mainly consisting of milk or cream, thickening agents of all kinds, egg yolk and flavourings; quark preparations, mainly consisting of quark with herbs and other seasoning ingredients; coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, biscuits, cakes, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; table salt; mustard; pepper, vinegar, sauces for roasting and salad dressings; spices; chocolate beverages; edible ice preserves; remoulade; mayonnaise-type products, namely salad creams, dressings; relishes, excluding salad dressings, namely "Zigeuner" sauce (spicy sauce with peppers), kebab sauce, Worcester sauce; tomato ketchup; spicy ketchup; chocolate; confectionery products; meat pies; chicken liver and goose liver pâté; mayonnaise, salad mayonnaise
32
Beer, ale and porter; mineral and aerated waters and other non-alcoholic drinks; fruit syrups and other fruit preparations for making beverages; non-alcoholic fruit drinks; fruit juice preserves; fruit juices and vegetable juices being drinks,
Trademark history
| Date | Document number | Area | Entry |
|---|---|---|---|
| October 4, 2011 | RAW: Representative - Deletion of the representative, Published | ||
| February 16, 2010 | Change Representative, Published |
ID: 11003241221