5
Supplements for foods for medical purposes; minerals; vitamins; preparations of vitamins and/or minerals; nutritional supplements for medical purposes; dietary supplements for medical purposes; dietetic foods and drinks; medicated drinks; medicated candy; medicated confectionery; infants' foods; invalids' foods; pharmaceutical preparations and substances
29
Meat; meat extracts; preserved, dried, cooked and frozen fruits and vegetables, jellies, jams, meat jellies; pork; ham; bacon; liver; liver pate; liver pastes; black puddings; tripe; sausages; animal marrow for food; poultry; game; fish; fillets of fish; foods prepared from fish; food products made from fish; sardines; tuna fish; herrings; salmon; anchovies; shellfish for human consumption; mussels; lobsters; spiny lobsters; crustaceans; crayfish; oysters; preserved soya bean for food; vegetable salads; preserved onions; preserved mushrooms; preserved olives; preserved lentils; preserved beans; sauerkraut; dates; gherkins; stewed fruits; frosted fruits; fruit jellies; fruit peel; fruit salads; crystallized fruits; fruit pulp; raisins; processed peanuts; ground almonds, prepared nuts; desiccated coconut; edible fats; edible oils; corn oil; maize oil, olive oil for food; palm kernel oil for food; sesame oil; coconut oil; coconut fat; sunflower oil for food; suet for food; lard for food; butter, chocolate nut butter; coconut butter; peanut butter, cocoa butter; margarine; dairy produce; cheese; cream; milk; soya milk; milk beverages; milk products; yoghurt; eggs; croquettes; potato crisps; potato chips; soups; preparations for making soups; preparations for vegetable soups; bouillon; bouillon concentrates; stock cubes; broth; broth concentrates; jams; marmalade; jellies for food; salted food; piccalilli; pickles; tomato puree; tomato juice for cooking
30
Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; instant powder coffee; instant powder coffee containing nutritional and dietary supplements, other than for medical purposes; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice; fruit sauces, meat gravies