1
Aroma chemicals and fragrant chemical compounds for use in the manufacture of cosmetics, personal care products and household products; acidifying salt mixture for use in the manufacture of food products; food stabilizers for use in the manufacture of food products; oleo resin for use in the manufacture of food products; emulsifiers for use in the manufacture of food products
2
Colorants for use in the manufacture of food and beverage products, nutritional food supplement products, vitamins, alcoholic beverage products, pet food products, dairy products, candy, frozen confections, pharmaceuticals, cosmetics, inks, personal care products and household products; speciality inks used in computer printers; colours and inks for photographic printing; ink concentrates
29
Preserved fruit mixtures used in the manufacture of frozen confections; processed fruit for use in the manufacture of dairy products, snack food products and nutritional food supplement products; dehydrated vegetables for use in the manufacture of food products; freeze-dried mushrooms, fruits and vegetables for use in the manufacture of food products; meat extracts; bionutrients, namely protein hydrolysates for use to support or promote the growth of microbiological organisms; processed herbs for use in the manufacture of products and nutritional food supplement products; extracts used as flavouring
30
Flavourings and flavour enhancers for use in the manufacture of food and beverage products, nutritional food supplement products, vitamins, alcoholic beverage products, pet food products, dairy products, candy, frozen confections, pharmaceuticals and personal care products; spices and seasonings for use in the manufacture of food products; concentrates, syrups, mixes and bases for use in the manufacture of food and beverage products, nutritional food supplement products, vitamins, alcoholic beverage products, pet food products, dairy products, candy, frozen confections, pharmaceuticals and personal care products; candy, candy toppings and candy ingredients for use in the manufacture of frozen confections; food stabilizers for use in the manufacture of food products; emulsifiers for use in the manufacture of food products; yeast; yeast for use in the manufacture of food and alcoholic beverage products; bionutrients, namely yeast extracts for use to support or promote the growth of microbiological organisms; extracts used as flavouring
32
Concentrates, syrups, mixtures and bases for use in the manufacture of beverage products
42
Development of customized flavouring, fragrance and colourant products