29
Meat, fish, poultry and game; Meat extracts; Preserved, dried and cooked fruits and vegetables; Jellies, jams, compotes; Eggs, milk and milk products; Edible oils and fats; Preserves; Albumen for food; Alginates (foodstuffs); Ground almonds; Stock; Broth concentrates; Casein (for food); Croquettes; Edible birds' nests; Fatty substances for the manufacture of edible fats; Gelatine for food use; Isinglass for food; Mushrooms, preserved; Prepared nuts; Peanuts, prepared; Pectin for food; Pollen prepared as foodstuff; Preparations for making bouillon; Soup (Preparations for making -); Protein for human consumption; Rennet; Silkworm chrysalis, for human consumption; Soups; Truffles, preserved; Weed extracts for food
30
Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; Flour and preparations made from cereals, bread, pastry and confectionery, edible ices; Honey, treacle; Yeast, baking-powder; Salt, mustard; Vinegar, sauces, including salad dressings (condiments); Spices; Ice; Aromatic preparations for food; Propolis (bee glue) for human consumption; Ice cream (Binding agents for -); Capers; Essences for foodstuffs, except etheric essences and essential oils; Flavourings, other than essential oils, for beverages; Flavourings, other than essential oils, for cakes; Flavorings, other than essential oils; Glucose preparations for food; Gluten prepared as foodstuff; Malt extract for food; Maltose; Meat tenderizers, for household purposes; Mint for confectionery; Sweeteners (Natural -); Powders for ice cream; Whipped cream (Preparations for stiffening -); Puddings; Royal jelly; Sandwiches; Sausage binding materials; Sea water for cooking; Starch for food; Starch for food; Sushi; Thickening agents for cooking foodstuffs
31
Agriculture, horticulture and forestry products and grains not included in other classes; Live animals; Fresh fruits and vegetables; Seeds, natural plants and flowers; Foodstuffs for animals, malt; Additives not for medical purposes for fodder; Livestock fattening preparations; Lime for animal forage; Litter peat; Mash for fattening livestock; Products for animal litter; Protein for animal consumption; Residue in a still after distillation; Straw litter
32
Beers; Mineral and aerated waters and other non-alcoholic beverages; Fruit drinks and fruit juices; Syrups and other preparations for making beverages
33
Alcoholic beverages (except beers); Alcoholic essences; Alcoholic extracts; Alcoholic fruit extracts
42
Providing of food and drink, restaurants, self-service restaurants, canteens, catering