29
Meat, fish, poultry and game, cooked, preserved and deep-frozen; meat extracts; preserved, dried and cooked, frozen and deep-frozen fruits and vegetables, vegetables preserved in brine, in oil and pickled, tinned tomatoes, tomato puree; jellies and jams; eggs, milk and milk products, yoghurt and cheese; edible oils and fats; preserves
30
Coffee, tea, cocoa, sugar, chocolate, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, pasta for human consumption produced with wheat flours, such as spaghetti, fettuccine, rigatoni, penne; bread, crackers, bread-sticks, rusks, biscuits, tarts, pastry and confectionery, ices; honey, treacle; yeast and baking powder; salt, mustard; vinegar, sauces and condiments; spices and ice
31
Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt
42
Services provided accommodation, board and lodging in hotels, boarding houses, camp sites, tourist hostels, farms offering board and lodging, catering services, restaurants, self-service restaurants, pizzerias, canteens