Heinz Logo (EUIPO, 04/01/1996)
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The Union trademark Heinz was filed as Figurative mark on 04/01/1996 at the European Union Intellectual Property Office.
It was registered as a trademark on 05/04/1999.
The current status of the mark is "Trademark registered".
Logodesign (Wiener Klassifikation)
#Elongated surfaces with entasis on two sides #Elongated surfaces with dark surfaces
| Trademark form | Figurative mark |
| File reference | 000178343 |
| Application date | April 1, 1996 |
| Publication date | October 5, 1998 |
| Entry date | May 4, 1999 |
| Expiration date | April 1, 2026 |
Trademark owner
The Shard 32 London Bridge Street
SE1 9SG London
GB
SE1 9SG London
GB
Trademark representatives
Zuid-Hollandplein 22
2596 AW The Hague
NL
goods and services
5
Foods and beverages for infants and babies and invalids; dietetic foods and beverages; foods and foodstuffs and beverages for persons on special diets and on low-calorie diets and for medical purposes; foods and beverages made wholly or partly of the foregoing: pharmaceutical, veterinary and sanitary substances and products
29
Meat, fish, poultry and game; meat extracts and meat products; all types of preserved, dried, cooked, frozen, and otherwise processed fruits and vegetables; jellies, namely meat, fish, fruit and vegetable jellies, calves' feet jelly; gelatins; jams, preserves, fruit preserve, fruit marmelades, lemon curd, fig jam, cranberry sauce, minced meats; eggs, cheese, milk and other dairy products, namely butter, cream, yogurt, powdered milk for nutritional purposes; soups and preparations for making soups, cream of asparagus soup, cream of celery soup, cream of green pea soup, cream of mushroom soup, cream of spinach soup, cream of tomato soup, cream of chicken soup, mockturtle soup, oxtail soup, vegetable soup, Julienne soup, bouillon, consomme; tinned brisling, brisling in tomato, brisling in oil; edible oils and fats, preserved olives and olive oil, Spanish Manzanilla olives, stuffed Spanish Manzanilla olives; pimentos; conserves; preserves and preserved food products namely meat, fish, fruit and vegetable preserves, foods preserved with vinegar, namely meat and poultry preserved in vinegar; bloater spread, kipper spread, salmon and anchovy spread, salmon and shrimp spread, spreads for sandwiches; pickles, onion salad, canned vegetable salad, fruit salad, vegetable juices for cooking, mustard, dried or preserved horseradish, horseradish prepared for making sauce, pickled walnuts, chow-chow relish, relish having a base of processed cucumbers and of processed corn; tomato products; sauerkraut; kidney beans and cooked and prepared beans, baked beans, baked beans with pork and tomato sauce, baked beans vegetarian with tomato sauce, prepared green beans; pastes and spreads for sandwiches consisting wholly or mainly of meat or fish or vegetables; dried herbs for food; snacks and prepared meals; foods and beverages in Class 29 made wholly or principally of any of the foregoing, including ready cooked meals consisting mainly of meat and vegetables and pre-packed meals
30
Coffee, tea, cocoa, chocolate, sugar, rice, tapioca, sago, coffee substitutes and artificial coffee; flour, grain preparations and preparations made from cereals (excluding animal feed), cereal products; bakery products, bread, biscuits (other than biscuits for animals), cakes, pastry, fine baked goods, baked delicacies, caramels, candy wares and confectionery (non-medicated); sweets; edible ices; sherbets, sorbets, ice cream, ice milk, puddings, fig puddings, plum puddings and canned puddings, desserts; honey, molasses, treacle; yeast, baking powder; seasonings, table salt, mustard, pepper, vinegar, ketchup, tomato ketchup, gravy and gravy browning, all types of sauces, spicy sauces, spicy mushroom sauce, Worcestershire sauce; all types of condiments, spices; capers, celery salt, chutney, tomato chutney, curry powder, preserved ginger; salad dressing, salad cream, thick whip salad cream; mayonnaise; mayonnaise with pickles; ice; beverages based on chocolate or cocoa or coffee or tea; syrups and other preparations for making beverages based on chocolate or cocoa or coffee or tea; flavorings and essences (other than essential oils and not included in other classes); sandwiches; pizza, spaghetti, macaroni and other pasta; snack foods; prepared and prepacked meals; foods and beverages in Class 30 made wholly or principally of any of the foregoing
32
Beer, ale and porter; mineral, carbonated and aerated waters and other non-alcoholic beverages; fruit juices, vegetable juices, tomato juice; fruit extracts; lemonade; sorbets and sherbets (beverages); syrups and extracts and powders and essences and concentrates (excluding essential oils) and other preparations for making beverages
Trademark history
| Date | Document number | Area | Entry |
|---|---|---|---|
| April 20, 2022 | Transfer / Change of address, Published | ||
| February 17, 2021 | Transfer / Change of address, Published | ||
| February 15, 2021 | Transfer / Change of address, Published | ||
| May 19, 2020 | Change Representative, Published | ||
| March 18, 2020 | Change Representative, Published | ||
| March 13, 2020 | Change Representative, Published | ||
| April 12, 2016 | Extension, Trade mark renewed | ||
| February 19, 2015 | Change Representative, Published | ||
| April 2, 2014 | RAW: Seniority - Claims of seniority, Published | ||
| June 21, 2013 | Transfer / Change of address, Published | ||
| June 8, 2009 | Change Representative, Published | ||
| June 2, 2008 | Change Representative, Published | ||
| August 13, 2007 | Change Representative, Published | ||
| June 26, 2007 | Correction, Published | ||
| June 25, 2007 | Transfer / Change of address, Published | ||
| May 7, 2007 | Transfer / Change of address, Published | ||
| November 22, 2006 | Change Representative, Published | ||
| August 21, 2006 | Extension, Trade mark renewed | ||
| November 15, 2001 | Change Representative, Published |
ID: 11000178343