3
Washing, cleaning and bleaching preparations; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, including for babies and small children; hair lotions; dentifrices; moist wipes for sanitary and cosmetic purposes; cotton wool, cotton wool pads, cotton sticks
5
Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use; food for babies; plasters; materials for dressings; disinfectants; cotton wool, cotton wool pads, cotton sticks; sanitary towels, tampons, panty liners, napkins for adults, including all the aforesaid goods made of or using cellulose, non-woven textile fabrics and nap fabrics
6
Household foils of aluminium
8
Cutlery; razors, razor blades
14
Household kitchen utensils, namely pans, pots, strainers, soufflé dishes, baking tins, of precious metal or coated therewith
16
Paper products for household and hygienic purposes (included in class 16), in particular toilet paper, kitchen towels, handkerchiefs, table napkins, cosmetic tissues and cosmetic wipes of tissue, and napkins for babies, including all the aforesaid goods made of or using cellulose, non-woven textile fabrics and nap fabrics; bags of paper or plastic, for preserving foodstuffs; freezer bags; household films of plastic
18
Bags; small leather goods
21
Household kitchen utensils, namely pans, pots, strainers, soufflé dishes, baking tins; articles made of glass, porcelain, ceramics, earthenware or plastic for household and kitchen purposes, in particular glasses, cups, pots, mugs, plates, dishes, vases, bowls; hand brushes, dustpans, brooms, brushes of all types (included in class 21); scrubbing brushes, sponges, cleaning and household cloths, skins of chamois, feather-dusters, mops, carpet sweepers, steel wool, buckets, gloves for household purposes, scouring pads
24
Textile goods, included in class 24; bed and table covers
25
Outer clothing and underwear for men, women, children and babies, including belts, scarves; stockings, hosiery; footwear; headgear; gloves
29
Meat, fish, poultry, game, shellfish (processed), including preparations of the aforesaid goods; sausage, meat, poultry and fish products, caviar; salads of meat, fish, poultry and game; meat, poultry, game and fish pastes, meat extracts; fruit, vegetables and pulses (processed); fruit and vegetable pulp; delicatessen salads made of vegetables or salad leaves; potato products of all types, namely chips, croquettes, fried potatoes, pre-cooked potatoes, potato fritters, potato dumplings, rösti (fried grated potato cakes), potato pancakes, crisps, potato sticks; semi-prepared and prepared meals, namely soups (including instant packet soups), stews, dry and liquid prepared meals, mainly of one or more of the following goods: meat, fish, vegetables, prepared fruit, cheese, including where applicable the aforesaid goods with added rice; meat, fruit and vegetable jellies, jams; eggs, milk and milk products, namely drinking milk, sour milk, butter milk, yoghurt, fruit yoghurt, yoghurt with chocolate or cocoa additives, non-alcoholic mixed milk drinks, whey drinks, chocolate beverages, kefir, cream, quark, fruit and herb quark desserts, desserts, mainly of milk and flavourings with gelatine and/or starch being binding agents; butter, clarified butter, cheese and cheese preparations; jellies; savoury pastries, corn crisps, salted and unsalted nuts and other snacks, included in class 29; including all the aforesaid goods (where possible) frozen or preserved, sterilised or homogenised
30
sauces, including salad dressings (except sauces for pasta), fruit sauces , ketchup, horseradish, capers; coffee, tea, cocoa, chocolate, chocolate goods, cocoa-based powders for making beverages; marzipan, nougat, marzipan and nougat products; spreads, mainly of sugar, cocoa, nougat, milk and/or fats; pralines, including filled pralines; sugar, confectionery, sweets, namely boiled, peppermint, fruit sweets and chews, lollipops, chewing gum not for medical purposes; rice, tapioca, artificial coffee; pizzas; flour and preparations made from cereals, kernel cereals, namely rice, wheat, oats, barley, rye, millet, maize and buckwheat, the aforementioned goods also in the form of mixtures and other preparations, in particular wheat bran, wheat germ, maize meal, maize semolina, linseeds, muesli and muesli bars (mainly of cereal flakes, dried fruit, nuts), cereals, popcorn; bread, bread rolls, pastry and confectionery; ices and ice-cream; honey, treacle, yeast, baking-powder; blancmanges; salt; mustard; vinegar; spices, mixed spices, peppercorns; savoury biscuits, crisps made from cereals, and other snacks, included in class 30; dry and liquid ready-to-serve meals, mainly consisting of rice, including all the aforesaid goods (where possible) also frozen or preserved, sterilised or homogenised
31
Fresh fruits and vegetables; seeds, animal foodstuffs; pulses; shellfish, live
32
Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices, vegetable juices; syrups and other preparations for making beverages; whey beverages; instant powdered drinks
33
Alcoholic beverages, in particular wine, sparkling wine, spirits, liqueurs
42
providing of food and drink and temporary accommodation